5.15.2012

Asian Glazed Salmon


This is one of my go to dishes on week nights. It's simple, healthy and quite delish! This dish is hard to mess up. You simply marinade the fish and grill or bake it in the oven.

3 tbsp of Soy Sauce
2 tbsp of Dijon  Mustard
1 1/2 tbsp of Brown Sugar
2 tbsp of Olive Oil

4 pieces of Salmon 3-4oz

Preheat of to 400 degrees

In a shallow dish wisk together all the ingredients and add the salmon. Marinate for about 15-30 minutes.

Grease a baking dish lightly and bake for about 15-20 min. Serve with rice and steamed veggies.


Happy Eating




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